Tomato corn
By JessHamill
Ingredients: salt,corn,tomato,shallots,white sugar
Recipe Recommendations
- sweet and sour
- fried
- ten minutes
- simple
Steps for Tomato corn
1
Wash the corn and blanch it for 2 minutes, remove and drain it for later use.
2
Wash the tomatoes and chop them into small pieces, and cut the green onions into sections.
3
Open the hot pot and add oil to heat it.
4
Add diced tomatoes and stir fry (depending on your preference, you can fry the tomatoes until they are like sauce, or you can stir fry slightly).
5
Then add the corn and stir fry.
6
Add salt and stir fry with sugar until the sugar has completely melted.
7
Turn off the heat, sprinkle with chopped green onion and serve on a plate.