It's freezing

Recipe Recommendations

• pork skin appropriate amount
• Jiang several pieces
• soy sauce appropriate amount
• yellow wine appropriate amount
• salt appropriate amount
• water appropriate amount
• soy sauce appropriate amount

• salty and sweet
• cook
• several hours
• simple

Steps for It's freezing

1

THE WHOLE SKIN IS PURCHASED ON THE MARKET. PS MINE CAME FROM THE OWNER WHEN HE BOUGHT THE FOOD, SO IT'S A BIT FRAGMENTED

2

And put in the skin a proper amount of water, some wine or wine and some ginger and salt to boil。

3

After boiling, clean up

4

Scratch the fat and fur on the skin

5

We'll put in some yellow wine or some wine, and we'll have some ginger。

6

Boil about a quarter of an hour, wash it, cut it up。

7

Add water, yellow wine or wine and ginger, boil it and smoke it, smoke it, boil it with salt, boil it until it's thick, turn off the fire and cool it in the container

8

Completed Chart

It's freezing Make Tips

Recipe Categories

• cold dishes
• home cooking