Pickled radish

Recipe Recommendations

• carrot ten catties
• salt a pound
• sugar appropriate amount
• MSG appropriate amount
• spiced powder appropriate amount
• chili noodles appropriate amount

• spiced
• other
• several days
• ordinary

Steps for Pickled radish

1

I bought ten pounds of carrots

2

Cut to strip

3

Three or four days of sun

4

One radish, one salt, four days' salt

5

I'm lazy, there's no tan in three days, and it's said it's better to have sun in the evening

6

Half dry, dry radish drying with water, drying up the house all night without taking pictures

7

Sugar, fragrance, pretzels and centipede are powdered

8

Seal it in the altar and eat it in 20 days。

Recipe Categories

• home cooking