It's low-temperature
By VicentaLakin
I can tear up a twilight cake
Recipe Recommendations
- egg yolk of 4
- fine sugar 10 grams
- Original soy milk 50 grams
- corn oil 30 grams
- low powder 80 grams
- protein of 4
- lemon juice 1/4 teaspoon
Steps for It's low-temperature
1
160 degrees preheated egg yolk with 10 grams of sand. Sugar
2
Smuggle to melt
3
Add corn oil
4
Add the original soybean
5
Scan low-banded flour
6
Smuggle evenly
7
The protein with the lemon juice was sent three times with the fine sugar to lift the cone of the egg-beater
8
Take a third of the protein cream and mix it with the yolk paste
9
It's the last time I've seen it
10
Scratch it up from the bottom
11
It's a big deal
12
Squawk twice。
13
Put it in a pre-heat oven with 160 degrees baked in the lower and upper floors
14
When you're out of the oven, you rewind it to the vial until it cools