Soft silverfish

By VicentaLakin

Soft silverfish
Silver fish are small, white as silver, full of gold and transparent. Silverfish are highly calcium-rich, high-protein, low-fat-eating fish that are virtually unstabbing and fit for use by children and the elderly。

Recipe Recommendations

  • whitebait 250 grams
  • flour appropriate amount
  • edible oil appropriate amount
  • baking powder a little
  • salt a little
  • corn starch appropriate amount
  • cooking wine a little

Steps for Soft silverfish

  • Make Soft silverfish step 0
    1
    Silver fish wash clean and dry water spare
  • Make Soft silverfish step 1
    2
    Add the wine, the salt, the hoarding
  • Make Soft silverfish step 2
    3
    Make paste, add a modest amount of powdered powder to flour, evenly (fellow to starch ratio 7:3), and water-modulated, with a few drops of edible oil before use
  • Make Soft silverfish step 3
    4
    The water on the silverfish drys up
  • Make Soft silverfish step 4
    5
    And then wrap the silverfish up a nice piece of paste
  • Make Soft silverfish step 5
    6
    I'll put more oil in the pot and put it in the silver fish. Fire
  • Make Soft silverfish step 6
    7
    Just blow it up to the yellow
  • Make Soft silverfish step 7
    8
    I don't have any pepper salt. Beautiful

    • Soft silverfish Make Tips

    I think whitebait is naturally very delicious, so there's no need to add a lot of seasonings.

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