Oil cake
By VicentaLakin
Recipe Recommendations
- flour 500G
- hot water appropriate amount
- oil appropriate amount
- pretzel appropriate amount
- shallots appropriate amount
Steps for Oil cake
1
It's a little softer with hot water and face, a little softer, a little membrane, and a night in the freezer. And then you take out a piece of it。
2
Put some oil on the face, put some onions, put some pepper salt。
3
The skin is then folded and onions, oil and pepper salt are evenly placed on the noodle。
4
Roll the face into a roll
5
Then we'll make the flour
6
And I'll put the noodles in the stick, and I'll turn them into pie。
7
It pours oil in the pot and makes two brownies。
8
The plate tore the pie into small pieces。