A field cake
By VicentaLakin
Recipe Recommendations
- white radish
- carrots half a
- onion a little
- chili powder appropriate amount
- salt appropriate amount
- oil appropriate amount
- pretzel appropriate amount
- salty and fresh
- fried
- half an hour
- simple
Steps for A field cake
1
Put white carrots and carrots and cherries. Add salt for ten minutes
2
Pour 60 grams of low-banded flour and add an egg
3
Squeeze the salted radish with your hands
4
Put radish in flour, add a little fresh water, add pepper powder and pepper salt, and then a proper onion。
5
All the foods are evenly mixed and a proper amount of oil is poured into the pot. Put in the grinder, pour the radish flour into the grinder, and fry it to two sides。
6
The oil in the pot is not too hot, it's easy to burn. Little fire。