Pineapple pretzels
By VicentaLakin
I don't want any of these
Recipe Recommendations
- pineapple one
- brine 200ml
- sweet and sour
- roast
- an hour
- simple
Steps for Pineapple pretzels
1
Pineapple sliced around 0.4 centimetres2
Salt water immersed for 20 minutes, dryed, put in the mould
3
Bread-painted oilpapers and the rest on the grill, with an oven of 150 degrees and 30 minutes。