Spicy beef silk
By VicentaLakin
It's so hot, it's so thin
Recipe Recommendations
- marinated beef 300 grams
- chili powder a teaspoon
- sesame 30 grams
- bean paste One-third teaspoon
- chicken powder a little
- pepper Fifteen grains
- ginger appropriate amount
- minced garlic appropriate amount
Steps for Spicy beef silk

1
Cream-cream. Beef cut
2
The boiler pours in the right amount of oil, lower ginger, garlic, peppers。
3
Fall into the beef silk and fire for five minutes。
4
It's gonna take about three minutes to get fried with soy sauce and a proper amount of chicken powder
5
Add sesame and pepper powder
6
Scrambled to avoid the peppers and sesame
7
Let's goSpicy beef silk Make Tips
Be sure to stir-fry continuously to ensure the beef strips heat evenly. After adding the chili powder and sesame seeds, pay attention to the heat; you can use medium heat!