"Christmas tree twists and turns with a sauerkraut sauce."
By VicentaLakin
At the beginning of Christmas, as the country's Christmas atmosphere grew stronger, every time the Chinese song on the theme of Christmas seemed to be held by Chen's swift Christmas knot and Lonely Xmas. But there's another candidate in the cuisine, and the lyrics are not sad or melody, and it's just Guo Fu-cheng, who recently presented the reality show, "Happy Christmas on the battlefield" -- that's what I've been talking about in this circle with my best friend -- it's quite interesting to laugh and sore and solitude when I'm talking about Christmas rushing, and it's starting to be fun, and IwishyouIwishyouIwishyouMerryChristmas, and IwishyouIwishyouIwishyouMerryChristmas, and it's time to recommend a Christmas tree-type shared bread. Reference: Steve “sKitchen” on YouTube
Recipe Recommendations
- medium-gluten flour 400 grams
- egg yolk of 2
- milk 200 grams
- yeast 2 teaspoons
- salt 1 teaspoon
- white sugar 70 grams
- soften butter 30 grams
- chocolate hazelnut paste
- sweetening
- baking
- an hour
- ordinary
Steps for "Christmas tree twists and turns with a sauerkraut sauce."
1
First, all the material (with the exception of the sauerkraut sauce) in the form of the traditional pasta, needs to be reheated by a friend of the "bread with his hand" and can be consulted in the past recipe: the onion pine toast
2
Split into three equals
3
Take one of these pieces of flour and then use your hands to make the triangle as far as possible。
4
It is then condensed, to the extent possible, with a cane to form a contours triangle with a capped angle of less than 30 degrees。
5
And then half of the chocolate caviar is painted on the face of a tree. If it's too sticky, it can soften it with water insulation。
6
Finally, it is moved to the baking paper/silicate pad。
7
TAKE THE SECOND ONE AND, IN THE SAME WAY, MAKE IT A LITTLE BIT BIGGER THAN THE FIRST ONE AND THEN LAY IT ON THE FIRST ONE. (THE FOLLOWING TWO STEPS ARE SHOWN IN THE ORIGINAL PUBLIC NAME ON THE GIF) AND ARE THEN MARKED BY TOOTHPICKS ON THE SURFACE OF THE SECOND LAYER BY COMPARING THE AREA COVERED BY THE FIRST LAYER OF THE CHRISTMAS TREE. FINALLY, ACCORDING TO THE SIGNS, TREE FORMATIONS OF SIMILAR SHAPES ARE PAINTED ON THE SECOND LAYER。
8
The third tier fully follows the previous second tier. When a standard point is selected, the shape of the tree is pressured on the surface of the third layer with a straight-foot or straight dish。
9
When it is established that the tree is shaped as a medium-axis symmetry, it can be cut across the face。
10
When the edge is cut, the trunk of the tree is symmetrically cut at a width of about 2 cm。
11
After cutting, each trunk is turned into a flower in one direction。
12
THE LAST FERMENTATION TAKES ABOUT 30 MINUTES WHERE THE FERMENTER IS AT A HIGHER LIVING TEMPERATURE. BEFORE ENTERING THE OVEN, A THIN EGG WHITE IS PAINTED ON THE SURFACE, WHICH IS THEN ROASTED IN A PREHEATED OVEN OF 180C/350F FOR 18-22 MINUTES WITH YELLOW ON THE SURFACE。
13
Draw a thin sugar water on the face of bread while it's hot, then spread white sesame according to personal preferences. The bread is then covered with tin paper/baking paper until it is completely cooled。
14
Appreciate the product
15
Welcome to Public Chubbylens"Christmas tree twists and turns with a sauerkraut sauce." Make Tips
The leftover scraps can be spread with the remaining hazelnut paste, twisted into small strips, and baked in the oven together.