A sweet, sweet Christmas chicken

Recipe Recommendations

• chicken a
• salt appropriate amount
• black pepper appropriate amount
• cumin marinade appropriate amount
• ginger powder appropriate amount
• honey appropriate amount
• water appropriate amount
• basil leaves appropriate amount
• butter appropriate amount

• other
• roast
• several hours
• simple

Steps for A sweet, sweet Christmas chicken

1

Prepare all materials in advance. Okay

2

When you buy a chicken, let the boss fix it for you

3

Chickens put holes in their whole body with toothpicks, plaster salt and black pepper from their stomachs, wipe their stomachs and then wipe the outside

4

When you're ready, mix the two sauces, start rubbing them in the stomach, rub them in the outside, for more than three hours. Pink

5

Add onions in sauce 4 with other vegetables, fry with butter in the pot, make a fried rice in the belly, and make a taste of salt and sauce

6

Put the fried rice in the chicken belly, fill it up, and then put an orange on the back and fix it with a toothpick. Okay

7

Put your legs and wings tied together with rope before roasting, and your wings and legs covered with tin paper, and then squeeze on lemonade

8

Put the chicken on the grill, put a saucer under it, put it in the preheated oven, 220 degrees up and down, and bake for half an hour

9

Fever 3 puts a small bowl on the oven, which melts in half an hour, and mixs evenly

10

Toasters with tin paper, potatoes and radish

11

After half an hour, the chickens take out a cup of honey water and then put it on the board with the dishes

12

When you're out of the oven, you can soak up some sesame and graze and eat

A sweet, sweet Christmas chicken Make Tips

Recipe Categories

• Western-style banquet
• oven dish