Homemade sausages
By VicentaLakin
Homemade sausage
Recipe Recommendations
- pork front leg meat 10KG
- Wang Shouyi Spicy Xian 50g
- salt appropriate amount
- chicken essence appropriate amount
- onion 100g
- June fresh 50ML
- liquor a little
- ginger 200g
- white sugar appropriate amount
- salty and fresh
- pickled
- several hours
- senior
Steps for Homemade sausages

1
It's made of silk or little meat
2
Add all required spices
3
Add onions or ginger, mix, pick up for 20 minutes, tastes as much as you like
4
Put your intestines in place
5
OkayHomemade sausages Make Tips
Not too salty