Peanut sesame
By VicentaLakin
When I was a little girl, I ate the sweet, soft, sweet, sweet, sweet, sweet, sweet. It tasted good, just a little different. It's simple and delicious
Recipe Recommendations
- glutinous rice flour 250g
- sticky rice flour 80g
- cooked peanuts appropriate amount
- white sesame appropriate amount
- white sugar appropriate amount
- edible oil appropriate amount
- sweetening
- fried
- half an hour
- simple
Steps for Peanut sesame
1
Get ready for peanut sesame. When the peanuts are fried and crushed, with sesame sugar。
2
Powdered rice powders mixed with powdered water at a ratio of 4:1
3
A small amount of oil is placed on the pan, which is hot and pours into a finely prepared powdered powder, with a small fire to make it golden on both sides, and then evenly spread peanut sesame sugar。
4
Roll up the pancake with a shovel, roll it up。
5
It'll just pop up in small pieces。