♪ Oatmeal baked bananas ♪
By VicentaLakin
IT'S A SIMPLE AND DELICIOUS SWEET, LOW-CALORIE, TOTALLY UNBURDENED, BETTER SUITED TO A DIET MM. BANANAS ARE NUTRITIONALLY BALANCED, RICH IN A VARIETY OF VITAMINS AND MINERALS ESSENTIAL TO THE HUMAN BODY. BANANA CALORIE IS LOW AND FOOD FIBRES ARE ABUNDANT AND EFFECTIVE FOR DIET. AND BECAUSE OATMEAL IS RICH IN FOOD FIBRES, IT'S BETTER TO COMBINE THE TWO。
Recipe Recommendations
- sweetening
- baking
- ten minutes
- simple
Steps for ♪ Oatmeal baked bananas ♪
1
Prepare two bananas, go to the skin。
2
Cut bananas into little pieces about 3 cm long。
3
Put a little bit of melted butter on the banana section。
4
Rolling on it, wrapping it with a proper amount。
5
Put it in the egg drop。
6
Then put it on oatmeal, roll it around, it's easy to stick to oatmeal。
7
Put the good oats banana on the glass grill。
8
You can put a little sugar on it。
9
DOWNSTAIRS OF THE EASTINGER K30A OVEN, WHICH IS PREHEATED AT 190 DEGREES, FOR 13 MINUTES。
10
Squeeze on it with melted chocolate decorations。♪ Oatmeal baked bananas ♪ Make Tips
1. It is best to choose bananas with just the right ripeness; if they are too soft, the texture is poor, and if they are too raw, they are not fragrant.
2. Temperature and time are for reference only, as power varies by oven model.