Pumpkin
By VicentaLakin
Tasty, nutritious, simple and convenient, with a perfect combination of staple foods and vegetables, and with another bowl of soup。
Recipe Recommendations
- flour 100g
- onionhead one
- green pepper one
- carrots 1 piece
- oyster sauce 2 tablespoons
- salt a little
- chicken essence a little
- salty and fresh
- fried
- ten minutes
- simple
Steps for Pumpkin
1
Flour is waking up for 20 minutes with warm water and rubbing it up. The softness of the face depends on the population。
2
Wake up and make it a little thicker, then cut it with a knife, then rub some dry flour on it, rub it up like a tiny little finger, and cut it down with a knife and cut it down。
3
The water is made from the pot, when the water is released, the skins cut in and the cold water is taken out。
4
Onions, carrots, peppers are cut to the ground (the ingredients can also be put on a population-based basis), which is similar in size to the bumps. Then the pot, which heats up a little bit of oil, is put in the ingredient and then added to the platinum oil, the chicken, the salt。
5
I'll put it in a boiled goose, and then I'll throw it out。