Pumpkin
By VicentaLakin
The collision of two very rare foods allows the taste of the two foods to collide
Recipe Recommendations
- chicken legs three
- Tricholoma 200 grams
- seafood sauce two teaspoons
- soy sauce half a teaspoon
- chicken powder One-third teaspoon
- cooking wine two teaspoons
- garlic six-petal
- millet spicy five
- Jiang six pieces
- pepper half a teaspoon
- slightly spicy
- braised
- three-quarters of an hour
- ordinary
Steps for Pumpkin
1
The chicken legs are cut into small pieces, the mouths of the bush wash clean up for ginger, garlic, rice slices
2
I'll have two tea spoons for the chickens from the top to the skin
3
We'll have two minutes with the mushrooms
4
Add two spoons of seafood sauce and half a spoon
5
It's even
6
Add two-thirds of the food and half a spoon of pepper
7
We'll just have to add a third of the spooned chicken sauce to the dry
8
DonePumpkin Make Tips
The seafood sauce is too salty to be salted again