Black pepper chicken pizza
By VicentaLakin
The daughter didn't like pizza, but since she had invited her friends to a pizza shop once on her birthday, she suddenly changed her taste and fell madly in love with pizza. In order to satisfy this snack, I had to re-load the raw materials for pizza so that she could meet her demands at any time. It's a good brand material and it's worth it. It's no worse than a delivery, and it's more comfortable to eat. You must have started all kinds of molds like me. So how do we keep these molds under the box? Then start your head and use the mold with flexibility. Today's black pepper chicken pizza was made to light up the new daisies. I didn't think it'd work out so well, not only to get out of life, but to bake a nice pizza。
Recipe Recommendations
- high-gluten flour 150 grams
- fine sugar 6 grams
- olive oil 10 grams
- dry yeast 4 grams
- salt 1 gram
- water 95 grams
- tomatoes 300 grams
- garlic 2 cloves
- butter 16 grams
- onion 50 grams
- black pepper 8 grams
- sugar 10 grams
- Pizza grass 3 grams
- qingshui appropriate amount
- chicken legs 3 only
- cooking wine 10 grams
- green pepper one
- carrots half a
- mozzarella cheese 200 grams
- salty and fresh
- roast
- ten minutes
- ordinary
Steps for Black pepper chicken pizza
1
When the chicken legs are removed, they are cut into small pieces, and black pepper powder, salt, sugar, wine pickled for one hour。
2
Get the pizza noodles ready。
3
Powder and sugar, etc., are poured onto the mats, the middle nest, the water and yeast mixed。
4
We'll rub it in a smooth pasta and add olive oil。
5
Keep rubbing to the noodles to pull out the film
6
When rounded, it is placed in a container with a protective film and warmed into fermentation。
7
Take advantage of the fermentation and make other preparations. First, you lay your pickled chicken legs on the grill。
8
Get in the pre-heated oven, 180 degrees, 15 minutes. When it's done, take it out for cooling。
9
Next up is pizza sauce. When the pot is hot, it melts
10
Add shredded onions and garlic paste to the scent。
11
Add a small slice of tomatoes that is evenly fried。
12
Add fresh water, salt, pizza, sugar, boiled and boiled for about 20 minutes, and boiled to the bottom of the tomatoes. The fire is broken, made of sauce, mixed with black pepper, cooled。
13
Take off the yeast。
14
It is split into two pieces after a tattering of the air, and is then rounded with a protective film for 15 minutes。
15
Take one of those noodles and turn it into a tortilla。
16
The entire pie plate is covered with a smooth layer of butter, with twigs laid on the pie plate, presses the palm of the hand so that the face and the mold are fully bound, and uses a fork on the face。
17
Evenly covered with pizza sauce。
18
Take a proper amount of Masurila cheese and put carrots on it。
19
Then we'll take a proper amount of Masurira cheese and put green pepper and roasted chicken。
20
Finally, a proper amount of Masurila cheese。
21
In the pre-heated oven, 200 degrees 12 minutes or so, until the biscuit is yellow。
22
Take out the roasted pizza, after the model。
23
Skin bottom
24
Cut the pieces
25
Delicious
26
AttractionBlack pepper chicken pizza Make Tips
1. THE MATERIAL IN THE FORMULATION IS THE AMOUNT OF THE CHASSIS OF THE 20-CM-ACTIVATED CHASSIS IN THE HOUSE, THE EFFECT OF WHICH IS TO BAKE AT THE BOTTOM OF THE THIN SKIN, AND TO OMIT THE CLEAVAGE IF YOU WISH TO HAVE NORMAL THICKNESS. NO CHANGE IN PASTA MATERIAL AND THE NEED TO HALVE OTHER MATERIALS. THE SALTED CHICKEN LEG ONLY NEEDS TO BE COOKED. 3. THE TIMING AND TEMPERATURE OF THE OVEN SHOULD BE ADJUSTED TO THE ACTUAL SITUATION IN THE OVEN。