Low sugar cheesy balls
By VicentaLakin
THE CHILD HAS A FEW MONTHS TO GO TO THE THIRD YEAR OF SCHOOL, HAS A SPECIAL AMOUNT OF HOMEWORK PER DAY AND IS OFTEN RETRIED TO ABOUT 12 P.M. FOR HIGH SCHOOL STUDENTS WHO ARE OVER-BRAINED, EATING EXTRA QUAIL EGGS IN THEIR USUAL DIET CAN HELP TO REPAIR THE BRAIN. THE CONTENT OF VITAMIN A IN QUAIL EGGS IS 1.5 TIMES THAT OF EGGS, VITAMIN B2 IS ALMOST TWICE THAT OF EGGS, AND THE LEVELS OF VITAMIN E, IRON, ZINC AND SELENIUM IN QUAIL EGGS ARE HIGHER THAN THOSE OF EGGS. PEOPLE WITH LARGE BRAINS CAN EAT 3-5 QUAIL EGGS PER DAY, PREFERABLY BY STEAM OR COOKING, AND NUTRITIONALLY BEST ABSORBED. IN ORDER TO PROVIDE HIM WITH HEAT AND NUTRITION, CHEESE AND QUAIL EGGS WERE INTEGRATED INTO THE BREAD. THE AMOUNT BELOW CAN MAKE NINE BREADS。
Recipe Recommendations
- high-gluten flour 250g
- water
- whole egg liquid 42g
- fine sugar 10g
- salt 5g
- yeast 3g
- butter 10g
- cheese slices 9 blocks
- quail eggs of 9
- salty and sweet
- baking
- ten minutes
- ordinary
Steps for Low sugar cheesy balls
1
Water, egg fluid, sugar and salt are placed in bread drums。
2
Add flour, cut into small pieces of butter, and add yeast to the top of the flour。
3
OPEN ALI'S SMART MIND, CONNECT TO THE EASTWOOD 4706W BREAD MACHINE, SELECT AND FACE THE PROGRAM FOR 40 MINUTES。
4
When the noodles are reconciled, the fermentation function is selected for 50 minutes。
5
Excretion of fermented pasta, divided into 9 equals, covered with protective film, and awakened for 15 minutes。
6
The noodles are rounded。
7
The quail eggs are on the cheese。
8
Cheese chips gather, put them on a round face。
9
Keep your mouth shut and put it down on a non-skinny mackerel
10
THE BAKERY IS PLACED IN THE K30A OVEN IN THE EASTWOOD, WHERE A BOWL OF HOT WATER IS PLACED, A FERMENTATION SLOT IS CHOSEN AND FERMENTED FOR 40 MINUTES。
11
The fermented bread is covered with egg fluid。
12
It's put in preheat 165 degrees, down the oven at 170 degrees and baked for 20 minutes。Low sugar cheesy balls Make Tips
1. The amount of water depends on the amount of flour consumed. It's low sugar bread, it's a regular yeast, and here I use high sugar yeast. 3. Bread machines and ovens of different types have different power, with time and temperature only for reference purposes. 4- quail eggs are boiled in water for 5 minutes in advance, and the shell is replaced。