Gin and garlic seedlings
By VicentaLakin
The garlic is so thick, the beans are so thin
Recipe Recommendations
- pea sprouts 300 grams
- minced garlic 20 grams
- salt two-thirds teaspoon
- chicken powder half a teaspoon
- peanut oil appropriate amount
Steps for Gin and garlic seedlings
1
I'm going to go wash up the old leaves and chop off the garlic
2
Two-thirds of the tea spoon salt and half the tea spoon chicken powder are boiled with water and dried water reserves
3
It's a spare
4
The boiler drops into the right amount of peanut oil and blows up the garlic
5
If you blow it up, you'll shut it down
6
I'll just put the fried garlic and oil on the soy seed