Chocolate cupcakes
By VicentaLakin
IT'S A VERY QUICK CHOCOLATE CAKE, AND IT'S SIMPLE AND IT'S NOT EASY TO TASTE. THE BABY WANTS CHOCOLATE, SO I MAKE A MIX OF CUPCAKES, AND IF YOU DON'T WANT TO MIX IT, YOU CAN PUT CHOCOLATE AND BUTTER IN FOUR TIMES SIX
Recipe Recommendations
- low-gluten flour 50g
- chocolate 40g
- sugar 50g
- butter 30g
- eggs two
- sweetening
- roast
- half an hour
- simple
Steps for Chocolate cupcakes
1
The master is ready
2
Put butter and chocolate in the bowl, heat it up in the microwave and melt it
3
Sending eggs with sugar to draw eight words
4
Is it convenient to add flour to a distributed egg, and to cross it with a low-speed mix5
The baby is fed with no butter and no chocolate
6
Butter and chocolate melted into the rest of the paste
7
A smooth chocolate paste
8
Load it in a paper cup
9
The oven preheats 160 degrees, 150 degrees 15 minutesChocolate cupcakes Make Tips
There's nothing wrong with this chocolate cake. It's better when it's hot, and then it can heat up a little bit from the microwave and then it's back to the taste of fresh air