Toast egg glasses

Recipe Recommendations

• celery appropriate amount
• red pepper appropriate amount
• toast a
• eggs of 2
• ham slices appropriate amount
• shredded cheese appropriate amount
• corn starch a spoonful
• salt appropriate amount
• milk 30 grams

• salty and fresh
• roast
• ten minutes
• simple

Steps for Toast egg glasses

1

Prepare the materials, cut the vegetables, and a spoon of corn starch with a proper salt of 30 grams of milk

2

Boiled bowls

3

Put it in toast, red pepper, celery, ham and cheese

4

Add egg fluid

5

The oven preheats 180 degrees up and down in the middle of the fire for 15 minutes

6

Done

Recipe Categories

• hot dishes
• home cooking