Red-tree casserole
By VicentaLakin
Recipe Recommendations
- red dates
- flour appropriate amount
- cornmeal appropriate amount
- millet flour appropriate amount
- milk powder 1 sachet
- oil appropriate amount
- sweetening
- melting
- half an hour
- simple
Steps for Red-tree casserole
1
A third of corn paste, wheat paste, wheat flour and a small bag of milk powder are mixed into a large bowl。2
Dry red dates are washed, nuanced and placed in flour。3
It's just a little bit less water. It's basically enough。4
A flat pan brushes oil, with a spoon to paste the face in the pan, and removes a small circle。5
Two or three minutes from now, you can eat hot and cold。