Snack
By VicentaLakin
Not as soft as outside, but smelled like a mother, and every mouth was happy。
Recipe Recommendations
- white flour appropriate amount
- baking powder
- white sugar appropriate amount
- sweetening
- other
- ten minutes
- ordinary
Steps for Snack
1
It's a long time, so it's the night before the morning, and I use the cold fermentation method, the ratio of flour to powdered flour or yeast, and I use 100:1, which can be put in a cooler freezer at 10 degrees in winter
2
In the morning, come out of the dough, wake up about 10 minutes, rub it in, make a skin, brush a vegetable oil
3
Roll it up, slice it up, pick it up
4
200g flour, just six
5
We'll make a tortilla, wrap it in sugar, put on a little flour, eat it when it's too hot, it's too hot, it's too hot, it's too hot
6
Put it in the pan and start making pancakes
7
All right, let's get out of the pot. Don't put too much sugar on it, 'cause it's easy to come out with pancakes