Sweet pumpkin pie
By VicentaLakin
Recipe Recommendations
- pumpkin 200 grams
- glutinous rice flour 200 grams
- red bean paste appropriate amount
- bread crumbs appropriate amount
- vegetable oil appropriate amount
- sweetening
- fried
- ten minutes
- simple
Steps for Sweet pumpkin pie
1
Pumpkin goes to the skin, cuts into small pieces, evaporates in a microwave fire for five minutes, while the heat turns into pumpkin mud。2
When the pumpkin mud cools, an equal amount of flour is added, and softer flour is added。3
Take a piece of pasta, crush it in the form of a pie, wrap it in the middle, form it into a ball, flatten it。4
The pretzels are evenly glued to the bakery and placed in a plate to be used。5
Vegetable oil burns to 50% heat, drops into pumpkin pie by the pot, makes little fire. When one of them blows up to the gold, then turns over, and the other gets the controlled oil。