Fried butterflies

By VicentaLakin

Fried butterflies
Butterflies' lamb chops can be tasted with barbecue sauce earlier, then cooked and powdered

Recipe Recommendations

  • Butterfly Pai 7 blocks
  • barbecue sauce 55g
  • salad oil a little
  • cumin powder appropriate amount

Steps for Fried butterflies

  • Make Fried butterflies step 0
    1
    Fresh butterflies run out of fresh water to soak blood
  • Make Fried butterflies step 1
    2
    We'll get the leach and we'll use the kitchen paper towels. Water min
  • Make Fried butterflies step 2
    3
    Put the sheep in the tub and add barbecue sauce
  • Make Fried butterflies step 3
    4
    Put the sauce evenly on every lamb chop
  • Make Fried butterflies step 4
    5
    I've been making them for four hours
  • Make Fried butterflies step 5
    6
    We'll put some oil on the hotcakes and then on the lower plate
  • Make Fried butterflies step 6
    7
    I'll fry the fat part first
  • Make Fried butterflies step 7
    8
    And then we'll level the sheep
  • Make Fried butterflies step 8
    9
    Double heating
  • Make Fried butterflies step 9
    10
    I'm gonna throw it all over the place
  • Make Fried butterflies step 10
    11
    Just a little more on the other side
  • Make Fried butterflies step 11
    12
    Done
  • Fried butterflies Make Tips

    If you don't have barbecue sauce, you can make the sauce yourself. If it's too short, then I'll have another sauce

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