Fried fatty. Fish
By VicentaLakin
Recipe Recommendations
- fat head fish
- ginger slices appropriate amount
- salt
- cooking wine appropriate amount
- salty and fresh
- fried
- several hours
- simple
Steps for Fried fatty. Fish
1
Food: Fathead (cleaned slices), ginger
2
Put the ginger chips in a purified fish fish。
3
Then, a proper amount of wine。
4
Two little spoons of half salt。
5
Combination pickles 3-4 hours。
6
Then the frying pan is hot, and the fish fish, which is salted, is fried to gold, that's all。