Chocolate cranberry potatoes
By VicentaLakin
YOU DON'T TRY TO BAKE, YOU'LL NEVER KNOW HOW GOOD THE BREAD IS, JUST LIKE THIS CHOCOLATE POTATO BAG, WHICH HAS BEEN RED FOR A LONG TIME, AND HAS BEEN WITHOUT WEED, AND YOU'VE HAD A BLACK-SESS SOY POTATO BAG THE OTHER DAY, AND YOU'VE BEEN SURPRISED BY THE Q SO SOFT TASTE, THE SIZE OF THE INSIDE, AND REGRET THAT YOU DIDN'T LEARN TO DO IT EARLIER。
Recipe Recommendations
- Polish species 100 grams
- water 200 grams
- salt 2 grams
- butter 20 grams
- glutinous rice flour 105 grams
- milk 180 grams
- dried cranberries appropriate amount
- high powder 250 grams
- white granulated sugar 45 grams
- yeast powder 2 grams
- cocoa powder 15 grams
- corn starch 30 grams
- nuts appropriate amount
- slightly spicy
- roast
- several hours
- ordinary
Steps for Chocolate cranberry potatoes
1
The preparation of a Polish group of 50 grams of high powder and one gram of fermentation per water will take place for about 17 hours until the collapse or modulation of the freezer。
2
Following the order of liquids and powdered powders, salt and yeast are placed in the corner, the Polish pack joins the main group, starts a moisture process until the extension phase, adds butter, and continues with a moisture, which is then fermented about 28 degrees of room temperature。
3
The fermentation of the noodles is half-dryed with potatoes, flour, corn starch, sugar and milk, which is then condensed into the plate and evaporated in the pot for five to six minutes。
4
(b) The extraction of steamed potatoes, the insertion of butter, gloves and soy potatoes in the heat (more sticky hands, recommended disposable gloves)。
5
The fermented noodles are twice as big and the mid-holes do not shrink or sticky hands indicate the fermentation is complete。
6
Take out the noodle by pressure exhaust。
7
Split the noodles into eight equals. Cover the film for 10 minutes。
8
The cranberry dry is immersed early, and the bubble is soft and shredded。
9
Dry shredded cranberry and enter the evaporated potatoes。
10
Take a legion and turn it into a cow tongue. Potato pies are equally equal to the size of lasagna。
11
Plate the potatoes on a swirling pasta, adding some dried fruit to the individual ' s preference, and then roll up and down. When this is done, the mouth will be closed and both heads will be sealed in order to prevent the roasting of potatoes, and be careful to close the mouth。
12
Eight noodles were prepared in order, placed in the oven, cut several paths with a cutter, sprayed high powder, two to eight minutes, preheated the oven, 180 degrees and 25 minutes。Chocolate cranberry potatoes Make Tips
The cassava can be added to the population's preferences, and this square can be made of eight small sodium soots and three or four large, and the bread mass of the cassava can be sunk in the country, and the bakery and size can be adapted to personal habits. The fresh potato is soft, and the cold is very good. Slice the hand as quickly as possible, with sharp edges, and cut bread will look better, but be careful not to cut the internal cavity. The potatoes are a little sticky, and it is suggested that it would be easier to meet with one-time gloves. The different brands of flour are water-absorbing, depending on how wet the face is, increase or decrease the volume of liquid, and the temperature of the oven is poor, and regulate the temperature and time according to actual circumstances。