Tonic
By VicentaLakin
Recipe Recommendations
- flour 165 grams
- lard 55 grams
- warm water 65 grams
- white sugar 25 grams
- matcha powder 5 grams
- bean paste appropriate amount
- sweetening
- roast
- an hour
- ordinary
Steps for Tonic

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Combining the skins with the casseroles in proportion to their diet
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Then split the oil coats into equal size groups
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It's the same thing that divides tea and oil into equal size groups
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It's a cake
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Put it in the soak
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And wrap it up
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It's made of a cow's tongue with a cane
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Then roll it up and place it for ten minutes
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And then you'll be elliptical
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It's rolling. Repeat it three times
11
Cut from the middle
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And when you're flattened, you turn into a pie
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The soybeans split up one by one
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Put it on the tarp
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And wrap it up,烤箱预热180度中层15--20分钟即可
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