Potato cookies
By VicentaLakin
Seeing this new cassava cracker, I'd say, "What about the cassava?" Did you make the oven? So it's done, and it wakes up for half an hour and then it's green, then it's engraved, then it's in the oven, and it's baked, and it's turned into chocolate, and it's natural. Colour
Recipe Recommendations
- purple potato 120 grams
- flour 150 grams
- white sugar 50 grams
- soybean milk powder 26 grams
- baking soda 2 grams
- baking powder 2 grams
- milk a little
- sweetening
- roast
- an hour
- simple
Steps for Potato cookies
1
All the foods mix evenly
2
A little milk
3
Half an hour
4
And then it's thin
5
I carved a model with a little fork and an eye vent
6
The oven is preheated for five minutesPotato cookies Make Tips
The potato tastes sweet, so I put 50 grams of sugar on it, and I don't like to make the baby sweet! If you like sweets, put more sugar! Every oven has a different temperature, usually 10-25 minutes. Watch it while it's roasting