Guo has dates
By VicentaLakin
Recipe Recommendations
- ejiao 250g
- red dates several
- yellow wine 300g
- brown sugar appropriate amount
- black sesame several
- coconut several
- sweetening
- other
- three-quarters of an hour
- ordinary
Steps for Guo has dates
1
First, the big red dates, as big as possible, the big ones made of the gel date, the big ones, the big ones, the big ones, the thick ones。
2
And the dates go to the core, and each of them is coated with walnuts or almonds, with roasted walnuts or almonds, and special fragrance. When you're stuck, you have to squeeze the shape of the date
3
The gel was bulged with yellow wine. The night before, the day after. It's a small piece of wine that's easily absorbed。
4
How far did you go with the black sesame and coconuts? We'll just hang the flag a little while, and then we'll put red sugar in it until it melts
5
The black sesame will be covered with ripe black sesame, and the acetate will be put into the acetate, so that the red sugar acetate will be fully covered. Be careful not to cease fire, which remains the smallest fire. If it's off, it won't stick to the red dates。
6
It's good enough for the aglute with the date. Looks like every date is covered in a bunch of glue. Each date is full of sesame, and one of them is taken out and cooled, so don't pile it together. We can't let the red sugar gel melt, so the dates are stuck together。
7
When it's cool, pack it up one by one, and then put it in the fridge. Because it's still thick, it's recommended not to exceed two a day。