Pepper chopper head
By VicentaLakin
Recipe Recommendations
- Fat head fish head a
- chopped pepper three scoops
- onion a little
- Jiang a little
- steamed fish oyster sauce appropriate amount
- cooking wine a little
- salt appropriate amount
- MSG appropriate amount
- medium spice
- steamed
- half an hour
- simple
Steps for Pepper chopper head
1
Wash the fish head, and flood the fish head with swirling wine。2
Then put the peppers on the head of the fish, pour the steamed fish oil, put onions of ginger and steamed the pot for 15 minutes。3
Get the steamed head of the fish, and when the boiler is hot, it's on the fish head。