Personally, I think this dish
Mint serves as the finishing touch
The sweetness of corn
The crispness of cucumber
Light mint aroma
Served with the unique flavor of dried shrimp
People still want to eat it
Three-colored shrimp
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Three-colored shrimp

1
Peel the cucumber and dice it, and set aside the corn kernels.
2
Wash and chop fresh mint for later use.
3
Soak shrimps in water for a few minutes.
4
Pour away the water and drain it.
5
Heat the pan to cool the oil, add the shrimp and stir fry until fragrant.
6
Add corn and stir fry.
7
When the corn becomes transparent, add the cucumber.
8
Add mint, add appropriate amount of salt and stir-fry well before serving.Three-colored shrimp Make Tips
Because this dish is already very delicious, plus the sweetness of corn, there is no need to add any seasoning, and the original flavor is more delicious.