Salted meat

By VicentaLakin

Salted meat
Large bowls of organic cuisine have been popular in restaurants outside recently, but they taste good, though not in a good way. They are also sold in the market for vegetables in the immediate vicinity, where organic vegetables are shorter than normal and the poles appear to be much longer, so it is easier to cut them down one by one. However, it is said that it is not rare to grow either organic or pineapple, which I would not be able to identify. It's usually made out of five flowers, and I made a mutation, and I came back on New Year's Day to get some salt, so this time it's cooked with salt, and it tastes just as good。

Recipe Recommendations

  • organic cauliflower
  • garlic appropriate amount
  • bacon a piece
  • red pepper appropriate amount

Steps for Salted meat

  • Make Salted meat step 0
    1
    Take it down one by one and wash it
  • Make Salted meat step 1
    2
    Put it in boiling water and pick it up
  • Make Salted meat step 2
    3
    Slice
  • Make Salted meat step 3
    4
    Chili and garlic
  • Make Salted meat step 4
    5
    Put a small amount of oil in the pot. Put salt in the pot
  • Make Salted meat step 5
    6
    I'm sorry, Mom's salted meat really smells good
  • Make Salted meat step 6
    7
    When fat turns transparent, put it in garlic
  • Make Salted meat step 7
    8
    Put it in the bouquet
  • Make Salted meat step 8
    9
    Put a little bit of water in the pot and put a cap on it for 10 minutes
  • Make Salted meat step 9
    10
    It's delicious. It's a very good meal
  • Salted meat Make Tips

    One of the things that makes it easier to get cooked when it's done, and one of the things that makes it easier when it's done

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