Roast chicken chops
By VicentaLakin
THE CHICKEN CHOPS HAVE BEEN MADE MANY TIMES, AND THE FLAVORS ARE SALTY, AND THIS TIME THEY ARE WRAPPED IN CHEESE AND MADE INTO THE CHICKENS, AND THEN THEY'RE COOKED, AND THE CHICKENS ARE TORN APART, AND THERE'S SOAKED CHEESE. WITH THE SKIN OF THE SKIN, THE TASTE IS EVEN BETTER. THIS IS SPECIFICALLY RECOMMENDED. THE CHICKEN IS WORTH A TRY
Recipe Recommendations
- chicken breast 1 block
- eggs one
- mozzarella cheese appropriate amount
- pepper appropriate amount
- soy sauce appropriate amount
- bread crumbs appropriate amount
- starch appropriate amount
- garlic powder appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Roast chicken chops
1
The main material is a piece of chicken chest。
2
The chicken wash is cut in half by a knife and the chicken is cut loose with a knife back。
3
Add a proper amount of pepper pastry and garlic for 20 minutes。
4
Prepare the right amount of Masurira cheese, a broken egg and a proper amount of bread。
5
Add the right amount of oil and heat。
6
Take out a piece of chicken and put a proper amount of Masurira cheese on it。
7
Put another piece of chicken on the edge and hold it with a toothpick。
8
On both sides, a proper amount of starch was spilled。
9
Put the eggs in a lap。
10
And wrap it in a circle, and fill the whole chicken with bread。
11
It's in the oil pan, and it's blown up to gold and yellow。
12
And when it's blown up, we'll get a plate。
13
Quantified slices of cheese that burst out of it。
14
The finished product。Roast chicken chops Make Tips
If there is no bread, it can be replaced with raw cereal。