Spicy crabs
By VicentaLakin
It's been a lot of cooking lately, and it's been a lot of cooking that my father loves to eat and that his mother doesn't cook much, so it's pretty clear what he likes to eat, because we have the same taste, even though it's simple, but we miss it all the time, and it's very little to eat when we get married。
Recipe Recommendations
- crab appropriate amount
- garlic 2 head
- green onions appropriate amount
- dried red pepper 1 handful
- octagonal the 2
- pepper appropriate amount
- cumin appropriate amount
- salt appropriate amount
- Pour oil on pepper appropriate amount
- chicken essence appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- white sugar appropriate amount
Steps for Spicy crabs
1
Crabs clean
2
Steam in the pot
3
Steamed crabs are fried with oil to the husks
4
We're ready
5
It's a good smell under the oil pan
6
With the fried crabs and the salt, the raw, the old, the sugar and the oily pepper
7
Join the boiled water and cook it until the soup gets less
8
It tastes better when you're in the tub
9
DoneSpicy crabs Make Tips
1: The amount of the sauce is determined according to the size of the crab。