Pepper fried eggs
By VicentaLakin
THE EGGS ARE NUTRITIOUS AND A DAILY FOOD FOR MY FAMILY, AND THEY CAN BE MIXED WITH OTHER FOODS, CHANGING DELICIOUS DISHES. THE PEPPERS CONTAIN A RICH VITAMIN C, WHICH IS LIGHTER OR LESS SPICY, AND IS BEST SUITED FOR VITAMIN C SUPPLEMENTATION AND DOES NOT WANT TO EAT TOO SPICY. THE GREEN PEPPERS AND THE EGGS ARE PAIRED WITH BRILLIANCE, SOFT AND SMOOTH。
Recipe Recommendations
- green pepper of 2
- eggs of 4
- edible oil appropriate amount
- salt a little
- sugar a little
Steps for Pepper fried eggs
1
Prepare food: 4 eggs, 2 peppers。
2
Treatment of food products: eggs with salt and edible oil, peppers。
3
Hot pot oil。
4
Lower pepper flips to soften。
5
A little bit of salt tumbled evenly。
6
Put the peppers back on the plate。
7
清洗干净炒锅，Hot pot oil。
8
Pour egg fluid。
9
Put the fried peppers in the egg fluid。
10
Scrambled with chopsticks, caught in the fire, carefully calibrated the fire and prevented eggs from burning。
11
If you're lucky, you can load it。Pepper fried eggs Make Tips
Paprika needs a little fire to make it soft, too raw to taste。