The golden shrimp
By VicentaLakin
Spring Festival -- Many times in the year I've been looking forward to as a child, and all I can say is that the golden shrimp, which my father needs for the New Year, the shrimp, or the shrimp, which is so beautiful and delicious that we've been craving around the pot when my father fried the shrimp. The memory of childhood is clear in the mind, so clear that it can be caught. But now it's gone, but it tastes as good as it used to be, and it's for my little sister, come on。
Steps for The golden shrimp
1
Shrimp washes。
2
Add salt, flour, eggs。
3
Smash it with chopsticks。
4
Put peanut oil in the pot。
5
It's 70% hot, it's put in shrimp, it's a few in the pot, and it's too much to blow。
6
If you blow it up, you can get control oil。
7
Load, enjoy。
8
Look at the crumbs and the yellow shrimp。The golden shrimp Make Tips
It's only good when it's a little fire。