Spicy hyena potatoes
By VicentaLakin
Potatoes are common food for our northern citizens. How can it be delicious and tempting and become a handy dish on the table? In fact, take care to make it different, even in big fish. Cut the potatoes into waves with a wave knife, which is what people call a wolf tooth. And some carrots. It's hot. If it's to taste good, it'll have to be hot. A few dry red peppers are thrown straight into the pot and it's spicy; more pepper powder, more spicy. Even if it's that simple, it's full of smell. It'll never stop! It'll turn into a meal
Recipe Recommendations
- slightly spicy
- fried
- ten minutes
- simple
Steps for Spicy hyena potatoes
1
Potato to skin, carrot to skin
2
I cut it with a wave knife
3
It's a good amount of oil in the pot. It's a good amount of cooking when it's good
4
Put potatoes, carrots in the pot, little fire fried, yellow on the surface
5
I'm sipping salt
6
And then you pour a little sauce into it, and you put a little chili on it
7
It's all mixed up, and it's pouring garlic into the pot
8
It's nice. It's niceSpicy hyena potatoes Make Tips
Potato carrots cut into waves, with larger surface areas and more odour; potato carrots cut without water, and surface starch is more likely to be yellow and delicious; the sauce is adapted to the human taste。