Thai Paw
By VicentaLakin
Recipe Recommendations
- chicken feet appropriate amount
- Jiang the 2
- garlic the 2
- vinegar 1 scoop
- Thai sweet and sour sauce 1 bottle
- sugar 1 scoop
- hot and sour
- cook
- half an hour
- ordinary
Steps for Thai Paw
1
First, boil the water for the phoenix
2
Pour out the ten-minute-cooked claws and run the water to the bottom of the oil
3
Chili, vanilla, garlic, vinegar, sugar, Thai sour sauce, mix, put in the fridge the next day
4
Done。