Flaming wheat with mushrooms
By VicentaLakin
Today's meal is really good for the North and the South, and the whole family loves it! Because in this pot, pasta, rice, vegetables and meat are all there! Is that so amazing? Of course! You must love it at first sight. Of course, as soon as this picture comes out, you can guess what it is! It's wheat burning. The burning of wheat takes place along the coast of Guangdong. In Beijing, the famous “one at a time” burning Maina is also known to the capital. It's as beautiful as a flower, and it's a pleasure to see it. We can't make this art at home. We can do it slowly. It's still beautiful。
Recipe Recommendations
- salty and fresh
- steamed
- an hour
- ordinary
Steps for Flaming wheat with mushrooms
1
I'll make a pot of rice in advance. I don't like rice
2
With the water and the face, the lids were smooth and smoothed, and the softer and softer
3
Dry mushrooms soften their hair early, carrots, celery wash, pork pie ready, ratio adjusted for pleasure
4
Shrooms cut small grains, carrots, celery cuttins, then cut a tiny fraction of them even more
5
There's a little olive oil in the frying pan, and then it's hot, and then it's burned out
6
Fire the mushrooms in the pot
7
When the steam is less, pour in the proper sauce
8
Put the carrotdeen in the pot
9
Turn off the fire, put the celery in the pot and mix it evenly
10
You pour the dish into the rice, you mix it evenly, and you burn it
11
It's on the board
12
Sliced into an even-sized dumpling agent
13
Four or five pieces together, and each one of them must have thick flour
14
First, it's made into a thin, coherent cortex, then presses the edges of the skin several times with the end of the scepter, in the form of a leaf, and then shakes down the extra flour
15
Take the appropriate amount and put it in the middle of the skin
16
With a hand like this, a small hole in the middle will come out, and the skin will be rearranged, and the flowers will be scattered
17
Put packed wheat in a steam pan, with an early oil sheet, or a layer of oil, or a drawer
18
Cover it up, fire it up, steam it for about 12 minutes. When you're out of the pot, put fresh carrot celery on the flower core
19
Like flowers
20
Let's do it together
21
Frozen rice, rice and meatFlaming wheat with mushrooms Make Tips
Steam first, shampoo, rubbing the face, then processing the veggies, making the noodles, making them well-operated, cold and not hard; the ingredients can be adjusted; because they are ripe, they do not need to be steamed for long。