Flaming mackerel

By VicentaLakin

Flaming mackerel
The Guangdong people always eat the hot pot, and Mi-dad likes it

Recipe Recommendations

  • Yuba half a catty
  • oil appropriate amount

Steps for Flaming mackerel

  • Make Flaming mackerel step 0
    1
    I bought half a pound of mackerel at the market
  • Make Flaming mackerel step 1
    2
    I'm used to putting less oil in the pot
  • Make Flaming mackerel step 2
    3
    And then flip with chopsticks. Remember to blow with a little fire
  • Make Flaming mackerel step 3
    4
    The process is to keep turning over so that it can be even
  • Make Flaming mackerel step 4
    5
    If you blow it up, you can get it up

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