Cold rice noodles
The main raw material of this staple food is dried rice noodles (available at the farmers 'market). The main production process: Soak the dried rice noodles in water for about 30 minutes, take out the water and dry for later use, cut the cucumbers into shreds, soak cumin, banana, star anise salt and other powdery materials with high-temperature oil, take out for later use, put cold water into the pot and boil, without turning off the heat, put the rice noodles and green bean sprouts into boiling water, pass for about 45 seconds, then put the oiled cumin and other auxiliary materials and chicken essence into a bowl, add appropriate amount of boiling water to rinse, and then put all the ingredients into utensils to stir, leave for 5 minutes to taste, and you're done!
Recipe Recommendations
- cucumber appropriate amount
- mung bean sprouts appropriate amount
- coriander appropriate amount
- cumin powder appropriate amount
- pepper powder appropriate amount
- octagonal appropriate amount
- hot sauce appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- slightly spicy
- mix
- three-quarters of an hour
- ordinary
Steps for Cold rice noodles
1
Prepare appropriate amount of dried rice noodles.
2
Soak in water for about 30 minutes, remove and set aside.
3
Soak cumin powder, star anise powder, pepper powder, and salt with high-temperature oil, take out, place in utensils, add chicken essence, brew with boiling water, and set aside.
4
Put cold water in the pan and bring to a boil. Without turning off the heat, put the rice noodles and mung bean sprouts into boiling water. After a while, about 45 seconds, take out, cut the cucumber and coriander into shredded silk, and place them into utensils with other prepared sauces. Stir.
5
After stirring, let it rest for about 5 minutes to taste, and you are ready to eat. The characteristics of the second dish: cool, not greasy, and the spicy taste can be controlled by yourself.(Note, the red little beans are soy beans, so you can not put them away. It will not affect the overall taste).