Weenie fried rice

Sichuan sausages, coloured red and attractive, with their unique aroma, spicy, fragrance, are popular among the Sichuan people. We'll always see it on the table for the holidays. As a child, there is nothing more to expect than money and food. Every time we go back to Grandma's or Grandma's, we see the old people's busy bodies, they laugh at us about a year's fun, and their hands are busy cleaning up delicious old goods. At that time, every time we saw them putting cooked sausages on the plate, our little partners were excited to sit around. It's a red-and-white sausage chip, and it's a deep breath, and it's so spicy that it's sour. It is the best happy memory of our childhood. And memories can be fermented from the box of time. Today, with the best childhood memories, I made sausage fried rice. The grain is full of rice, the coloured sausage, a taste of it, and a spicy smell with a child's true taste. Do you have the most memorable and delicious memories in your heart