Red Sydney

By VicentaLakin

Red Sydney
AT THE END OF THE YEAR, OF COURSE, IT IS NECESSARY TO PREPARE THE DINNERS FOR THE REUNION. THE WINE SYDNEY WAS SPECIFICALLY RECOMMENDED IN THE COLD, MADE SIMPLE AND READY THE PREVIOUS NIGHT, AND THE NEXT DAY IT WOULD BE OK TO CUT THE WHEEL. THE NEW YEAR HAS BEEN A YEAR OF GOOD LUCK FOR ALL OF US。

Recipe Recommendations

  • Sydney 2 only
  • red wine 500ml
  • rock sugar 40 grams
  • clove 5 stars five
  • cinnamon bark 1 piece
  • lemon juice 2 spoons

Steps for Red Sydney

  • Make Red Sydney step 0
    1
    After washing Sydney out of the skin, cut it in half from the middle and cut it out with a knife。
  • Make Red Sydney step 1
    2
    Cutting Sydney in red wine。
  • Make Red Sydney step 2
    3
    Put it in ice sugar。
  • Make Red Sydney step 3
    4
    Put it in cinnamon。
  • Make Red Sydney step 4
    5
    Squeeze in half a lemon juice
  • Make Red Sydney step 5
    6
    When the fire opened, the pot continued to boil for 30 minutes. It keeps pouring red wine on the surface of Sydney, which is exposed to liquids
  • Make Red Sydney step 6
    7
    Cooked red wine and Sydney in a container and put it in the fridge overnight

    • Red Sydney Make Tips

    Petty: It doesn't have to be too good to be red, it's enough for ordinary national wine. It's better if you drink something that you forget。

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