Pepper chopper head
By VicentaLakin
Recipe Recommendations
- Caoyutou appropriate amount
- red pepper appropriate amount
- garlic appropriate amount
- ginger slices appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- white sugar appropriate amount
- pepper appropriate amount
- cooking wine appropriate amount
- medium spice
- steamed
- half an hour
- ordinary
Steps for Pepper chopper head
1
A fish head is made of salt and white pepper and wine
2
Paprika lacerations
3
Crack it, and a piece of garlic and ginger
4
Mix it, add salt chickens and a little sugar. White Wine
5
Smash it evenly for a while
6
It's 15 minutes of steam on the head of the fish
7
Hot oil on the fertilized fish head
8
Done