salted peas
By JustonKunde
Peas are rich in various nutrients needed by the human body, especially high-quality protein, which can improve the body's disease resistance and recovery ability; Peas are also rich in carotene, which can prevent the synthesis of carcinogens in the human body after eating, thereby reducing cancer The formation of cells reduces the incidence of cancer in the human body. The crude fiber in peas can promote the peristalsis of the large intestine, keep stool smooth, and clean the large intestine.
Recipe Recommendations
- salt appropriate amount
- octagonal appropriate amount
- onion appropriate amount
- Jiang appropriate amount
Steps for salted peas
1
Put fresh peas into water and soak with a little salt for 10 minutes.
2
Drain the peas and cut off the corners.
3
Put the pan on the heat and add enough water, star anise, onion, ginger, and salt to boil over high heat.
4
Turn to low heat and pour in peas and simmer.
5
Cook for 15-20 minutes, cool, pour into a container and refrigerate.