Tomato egg noodles

By VicentaLakin

Tomato egg noodles
TOMATO EGGS ARE VERY CLASSIC AND REQUIRE SIMPLER MATERIALS, THE MOST IMPORTANT OF WHICH ARE TOMATOES, EGGS AND NOODLES, ALL OF WHICH ARE DAILY VISIBLE AND EASILY ACCESSIBLE. FACES ARE COLOURFUL, TASTEFUL, RICH IN PROTEIN PHOSPHORUS AND VITAMIN C. THE TOMATO EGG FACE PRACTICE IS SIMPLE, TASTEFUL, SUITABLE FOR ALL GROUPS OF PEOPLE, CONVENIENT AND NUTRITIOUS。

Recipe Recommendations

  • dry noodles a
  • garlic a
  • sesame oil a spoonful
  • laojiang 4 tablets
  • tomatoes a
  • eggs of 2
  • salt appropriate amount

Steps for Tomato egg noodles

  • Make Tomato egg noodles step 0
    1
    Prepare the food
  • Make Tomato egg noodles step 1
    2
    Tomatoes cut the cross knife, put it in the open bowl for a while
  • Make Tomato egg noodles step 2
    3
    Eggs scattered, tomatoes cuttin
  • Make Tomato egg noodles step 3
    4
    The boiler is filled with proper oil, 80% of the hot eggs, and it's boiled out
  • Make Tomato egg noodles step 4
    5
    Put it in oil, put it in the ginger onions
  • Make Tomato egg noodles step 5
    6
    Down with tomatoes, salt, perfume, more juicy can be added to the water, boiled
  • Make Tomato egg noodles step 6
    7
    It's recommended to use two stoves, to save time, to create another pot, to burn with fresh water, to enter noodles, to cook
  • Make Tomato egg noodles step 7
    8
    And the tomatoes with fried eggs
  • Make Tomato egg noodles step 8
    9
    Put the noodles in the bowl, pour the egg juice of the tomatoes on it

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