Fried chicken legs with garlic
By AhmadRyan
Ingredients: salt,chicken legs,white sugar,soy sauce,onion,Jiang,garlic,soy sauce
Recipe Recommendations
- chicken legs 3 only
- soy sauce a spoonful
- soy sauce half a spoonful
- salt a little
- onion a little
- garlic a little
- Jiang a little
- white sugar a little
Steps for Fried chicken legs with garlic
1
Do it yourself and eat well. Cut green onions, ginger and garlic into small pieces, stir raw, soy sauce, salt, and white sugar well.
2
Sigh, how cruel. The flesh and blood were separated, and they were also separated cleanly.
3
So I mixed all the ingredients together and marinated. If I wanted to taste better, it would take a longer time. I put it in the refrigerator and marinated it for 6 hours.
4
Use a frying pan to fry slowly over medium heat, remember to pick out the onions, ginger and garlic, and don't put them down. It's easy to burn. It's done.