Four season bean pies
By VicentaLakin
The spring festival is about to begin, so that the guests can eat well. Listen to my dad saying that family relatives are going to make you buns or pies this year. Thanks to my family, I'm getting stronger。
Recipe Recommendations
- Medium gluten flour 500 grams
- pork 750 grams
- green beans 500 grams
- qingshui 270 grams
- salad oil 5 grams
- white sugar 5 grams
- salty and fresh
- melting
- ten minutes
- simple
Steps for Four season bean pies
1
Prepare food for use。
2
The gas in the pot makes the pork porridge fried。
3
Flour-purified salad yeasts are mixed and rubbed to the face of the face。
4
And turn the four seasoned beans into sauna。
5
Wake up the noodles, mix the four seasoned beans and the meat with the right amount of sauce。
6
We'll split it into small ones。
7
When you're ready, pack the material。
8
And then the pre-heated tacos, and the pies are ripe。
9
This is the end of a delicious pie。Four season bean pies Make Tips
It's a lot better to fire a piece of pie to make it better。