Jealousy pig bones
By VicentaLakin
Our little friend, the favorite one, has a thick, thick sugar curvy, a sour and sweet taste at the entrance, and looks at their mouths full of happiness; today, the supermarket doesn't buy ribs, it uses ordinary pig bones; it's just as delicious
Recipe Recommendations
- pig bones 500 grams
- rock sugar 20 grams
- starch 2 tablespoons
- ketchup 3 scoops
- vinegar 3 scoops
- salt 3 grams
- white sesame appropriate amount
- June fresh 1 scoop
- sweet and sour
- fried
- half an hour
- ordinary
Steps for Jealousy pig bones
1
Piggy bones, cleaning, cold water, burning
2
(a) Washing of foam, drying of moisture, backup
3
Hot pots, oil, not too much, add a little salt; put in pig bones, fry
4
(b) Frozen to a microcolumn of yellow, fine; plated to be used
5
Prepare all kinds of sauce and starch
6
In the pot, with the oil, with the ice cream, with the sugar, with the light fire, with the spoons, and with them
7
In turn, we add soy sauce, and rice vinegar, and ketchup, and finally water and starch; constant mixing
8
Look at the thickness of the soup, pour it into the pig's bones, and make it stick to each bone
9
You can make a pot with sesame
10
One plate, sweet, sweet, sweet, sweet, sweet, sweet, sweet, sweetJealousy pig bones Make Tips
Juice, light fire